School started back up (in Florida) and pretty soon it will be “Fall”…it will still be 75 degrees, but we’ll all pretend it’s not. We’ll switch from ice tea/coffee to hot pumpkin chai whatevers, ditch the flip flops for boots (short and tall), then change out our chachkis (tiny gourd, anyone?) We tend to be […]
French toast, also known as eggy bread, Bombay toast, German toast, gypsy toast, poor knights, or Torrija, is a dish made of bread soaked in milk, then in beaten eggs and then fried. – Wikipedia Back before I knew gluten was a problem for me I would go almost every Sunday morning to my favorite […]
Did everyone have a nice weekend? It was Easter weekend for those that celebrate. As usual, I hadn’t really planned on doing anything major for the holiday. After goofing off with Mac and the cat for most of the day on Saturday (photo evidence: instagram), I decided to make a bunny cake. It’s one box […]
…where rocking horse people eat (gluten free) marshmallow pies… Today was Beatles day… for me, anyway. I’ve got a lot going on that requires complete concentration so I have to have ear buds fully engaged. For a few days I listened to Nine Inch Nails (matched my mood) but once I got all that out […]
Resident best friend, Emily, invited me over for dinner this past Sunday. She’s a great cook and has no fear of new recipes, no matter how complicated. She whipped up some Chicken Cassoulet using a recipe from her Eating Well cookbook and it was really good! I have to say, though, that the highlight of […]
